Guraon-Based Cloud Kitchen Hoi Foods Raises $2 Mn In Pre-Series A Funding Round

  • Hoi Foods has a range of super yummy multi-cuisine meal combos for offices and homes
  • The company will utilize these funds to enhance the existing network and expansion across India
Hoi foods fund raising

Hoi Foods, a Cloud Kitchen, has raised $2 million in a pre-Series A funding round led by 1Crowd as a follow up round, which also saw participation from Sprout, Angelist, Samar Singla – Founder of Jugnu, Jaideep Mehta – CEO of VCCircle, Mukund Kulashekaran – SVP of Business at UrbanClap, and others. The company was founded by Indrajeet Roy (founder) along with Pawan Raj Kumar (Co-Founder and prime investor) in 2017. The Company has a network of 150-plus cloud kitchens and serving 5,000+ means every day.

The company will utilize these funds to enhance the existing network of Hoi’s cloud kitchens and catapult the company into the big league of the cloud kitchen ecosystem. It will also focus on expanding its cloud kitchen network across India, enhance the tech platform, and further strengthen the supply chain.

In a media statement, Pawan Raj Kumar, Co-founder of Hoi Foods, said,

“We are building a very strong play in the cloud kitchens ecosystem and have been able to put together a decently large network in a very short duration. We feel honoured and excited to receive the confidence of all investors. I am also very confident and motivated to build our organisation much bigger and better with this.”

Hoi Foods has a range of super yummy multi-cuisine meal combos for offices and homes. Their all dishes are beautifully seasoned with the best ingredients. It includes butter chicken, chili chicken or daal makhni, our gravies are distinctly flavoured and very tasty. With Hoi, you experience the joy of eating comfort food that makes your heart happy; at prices that make you even happier.